Banana Coconut Bliss Pie – A Tropical Symphony of Flavors

Embark on a culinary adventure with our Banana Coconut Bliss Pie, a symphony of tropical flavors encased in a velvety cream. This dessert is a manifestation of dreams, combining the lusciousness of bananas and the exotic essence of coconut, creating a harmonious delight that will transport you to a paradise of sweet indulgence.

This delectable creation is not just a dessert; it’s an experience, a symphony of tastes and textures that will transport you to the shores of a tropical paradise. Imagine the creamiest custard embracing the sweetness of ripe bananas, all nestled in a golden crust. The allure of coconut weaves through every layer, adding a touch of exotic sophistication. As you delve into this masterpiece, you’re not just savoring a pie; you’re immersing yourself in a moment of sheer bliss. Let the tantalizing aromas and the promise of each bite awaken your senses. Join us as we unravel the secrets to creating this culinary masterpiece that’s bound to become a timeless favorite.

Ingredients:

Prepare your kitchen for a delightful journey to bake Banana Coconut Bliss Pie with these essential ingredients:

• 1 pre-baked 9-inch pie crust
• 3/4 cup granulated sugar
• 1/3 cup all-purpose flour
• 1/4 teaspoon salt
• 2 cups whole milk
• 3 egg yolks, lightly beaten
• 2 tablespoons butter
• 1 1/4 cups sweetened flaked coconut
• 1 teaspoon vanilla extract
• 3 ripe bananas, sliced
• Whipped cream for topping
• Additional coconut flakes for garnish

Directions:

Let’s create perfection step by step:

Preparation:

1. In a saucepan, blend sugar, flour, and salt. Gradually stir in milk over medium heat until thickened and bubbly.
2. Reduce heat and cook for an additional 2 minutes, stirring constantly. Remove from heat.
3. Stir a small amount of hot filling into egg yolks; return all to the pan, stirring constantly. Bring to a gentle boil and cook for 2 more minutes.
4. Remove from heat; stir in butter and vanilla. Allow the mixture to cool for 15 minutes.
5. Add 1 cup of coconut to the filling. Arrange banana slices in the pre-baked pie crust, then pour the filling over the bananas.
6. Cover and chill for at least 4 hours or until set.

Cooking:

1. Before serving, top with whipped cream and sprinkle with the remaining coconut.

Finishing Touches:

Relish in the delightful union of tropical flavors and velvety cream as you savor each heavenly bite of our Banana Coconut Bliss Pie.

Pro Tips:

Discover the secrets from our chef to elevate your culinary prowess:

1. What’s the best way to ensure a perfect crust? Blind-bake it! This extra step guarantees a crispy foundation for your creamy delight.
2. How to add egg yolk perfectly? When incorporating the egg yolks, do it gradually to prevent curdling and achieve a smooth, luscious filling.
3. Can banana pie have some extra layers of a different ingredient? Experiment with toasted coconut for an added layer of depth and nuttiness to your pie.
4. What else can I add to a banana pie? For an extra touch of luxury, consider drizzling caramel over the whipped cream before serving.

 

 

Nutrition Information:

For those mindful of their health, here’s a brief overview:

• Calories per serving: Approximately 280 cal

• Servings: 8 servings

As you dive into the luscious layers of our Banana Coconut Bliss Pie, let the tropical symphony transport you to a realm of dessert euphoria. Every bite is a celebration of the sweet and exotic, leaving an indelible mark on your culinary repertoire. Elevate your dessert game with this masterpiece that harmonizes bananas and coconut in a symphony of flavor. Seize the opportunity to indulge in the extraordinary and create lasting memories with each delectable slice.

The delicate balance of sweetness from bananas, the velvety embrace of custard, and the exotic allure of coconut create a timeless symphony. This pie is a testament to the artistry achievable in the realm of desserts. Every layer is a stroke on the canvas, and every flavor is a note in a melody that lingers on the palate. In each slice, you find the essence of indulgence, a journey into the heart of culinary craftsmanship. So, let this Banana Coconut Bliss Pie be not just a recipe but a cherished companion on your gastronomic odyssey.

Ask the Chef:

Curious minds, aspiring chefs, or those seeking culinary guidance, our chef awaits your questions and welcomes your stories. Here at GutsyTasty, we’re not just sharing recipes; we’re building a community of culinary enthusiasts. Join us, and let the journey unfold. Top of Form

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